Savannah Steward joined DYNE Hospitality Group in 2019 as a General Manager in Cabot, AR. Her passions lie in the hospitality and photography industries. Savannah’s first job was at Mazzio’s Pizza, where she was given her first management opportunity as a graduation gift. She was then hired at Chili’s by Rob Morris. There, she was a part of “Women Take the Lead,” with a goal to catapult women into leadership within the restaurant industry. From managing photography studios with national award-winning pictures on the walls to putting her all into fundraising for St. Jude Children’s Research Hospital or Camp Sunshine, Savannah always pushed herself along the way. When she came to DYNE Hospitality Group, she became the General Manager of a Certified Training Cafe. Savannah is from Beebe, AR, where she is active in her community as a Beebe Badger. She is a mother to four beautiful children, Kayln, Kyzic, Khobe, and Kenly, who are her reasons why. Outside of work, Savannah loves watching her kids participate in cheer & AAU basketball and spending time with her boyfriend, Leo, and her friends and family.